Center for Food Safety and Applied Nutrition
Part of the United States Food and Drug Administration, it covers nutrition and education, additives, foodborne illness, women's health, and food safety.
http://vm.cfsan.fda.gov/Food Standard Australia New Zealand
Has information on microbial contamination of meats, food safety, food labeling, permissible additives and levels of chemical contaminants, and food standards.
http://www.foodstandards.gov.au/
Food Standards Agency
UK Government body shows current research in food safety, nutrition and food-related disease, with notes on scientific surveys, enforcement of good practice, and relationship with the industry.
http://www.foodstandards.gov.uk/
New Zealand Food Safety Authority
Services to protect and promote public health and safety and assist marketing for food and related products, and paper on salmonella research.
http://www.nzfsa.govt.nz/index.htm
The European Commission - Health and Consumer Protection Directorate-General
Describes areas of activity, reproduces speeches, press releases and newsletter, and gives organizational details.
http://europa.eu.int/comm/dgs/health_consumer/index_en.htm
©2004 ChaBook